-
Green bell pepper:
2.000000
Mushroom:
500.000000
g
Onion:
4.000000
Red bell pepper:
2.000000
1.
Dice the onions, cut the bell peppers into pieces, and slice the mushrooms
-
Butter:
to taste
2.
Sauté the diced onion, bell peppers, and sliced mushrooms in butter until tender
-
Pepper:
to taste
3.
Season with pepper
-
Ground meat:
500.000000
g
4.
Brown the ground meat until cooked and add it to the sautéed vegetables
-
Hunting sauce mix:
2.000000
5.
Prepare the hunting sauce mix according to package instructions and add it to the vegetables and meat mixture
-
Spirelli pasta (uncooked):
300.000000
g
6.
Cook the spirelli pasta according to package instructions until al dente
-
7.
Add the cooked pasta to the stew and stir to combine all ingredients
-
8.
Let the stew simmer briefly to allow flavors to meld
-
9.
Serve hot